Online Bachelor of Science in Food and Nutrition Entrepreneurship
Are you passionate about innovating at the intersection of food and nutrition? Arizona State University’s Bachelor of Science in food and nutrition entrepreneurship prepares you for a wide variety of careers in the culinary sector, ranging from marketing and management to research and development. Upon graduation, you’ll be equipped with the knowledge, skills and experience needed to launch entrepreneurial food ventures, innovate the delivery of new products and contribute to sustainable food systems.
Quick facts
Next start date: 10/11/2023
Total classes: 40
Weeks per class: 7.5-15
Total credit hours: 120
Degree questions, answered.
Have questions about the Food and Nutrition Entrepreneurship (BS)? Fill out this form and we’ll get in touch!
* Indicates a required field
A food and nutrition degree for entrepreneurs
A food entrepreneur is someone who nurtures a passion for food and nutrition to design, launch and run a new business. An aspiring food entrepreneur may have an innovative idea about food creation or delivery. They pair their knowledge of food and nutrition with a robust business plan to execute their vision.
This food and nutrition degree prepares you to tackle ongoing challenges in the field as a food entrepreneur. These challenges include banning plastic, managing inventory, labeling food, preparing for eCommerce and more. This degree also teaches you how to find innovative solutions to these challenges, leaving you ready to revolutionize the food industry and contribute to a growing field.
Focus your studies to fit your career path with one of three tracks
In this food and nutrition degree, you’ll learn how to develop an online presence backed by evidence-based principles and explore routes for innovation in food and nutrition through research and development. You’ll also study a variety of topics, such as business and entrepreneurship, food manufacturing, sustainability and more.
Additionally, you can customize this food and nutrition degree to hone your passions, interests and career goals with one of three specialized tracks. Each track includes 18 credits, or six classes, that emphasize each topic respectively. Available tracks include:
Professional licensure and certification
ASU academic programs are designed to prepare students to apply for applicable licensure or certification in Arizona. Completion of an ASU program may not meet education requirements for license or certification in another state. If you are planning to pursue professional licensure or certification in a state other than Arizona, it is strongly recommended that you visit our professional licensure page for contact information of the appropriate licensing entity to seek information and guidance regarding licensure or certification requirements.
Will my diploma say ‘online’?
Food and nutrition entrepreneurship courses
This food and nutrition degree’s curriculum covers a wide range of topics, such as agriculture, food, health, leadership, management, marketing, nutrition and more. Coursework provides you with the opportunity to develop transferable skills for careers in the food industry, some of which haven't been created yet.
CHM 101: Introductory Chemistry (SQ)
BIO 201: Human Anatomy and Physiology I (SG)
BIO 160: Introduction to Anatomy and Physiology (SQ)
NTR 351: Nutrition Communication (L)
CHS 300: An Exploration of Well-Being (SB)
CHS 100: Optimizing Your Health and Performance (SB)
NTR 142: Applied Food Principles
NTR 344: Nutrition Management and Leadership (L)
The jobs you could get with a food and nutrition degree for entrepreneurs
Upon graduating from this food and nutrition degree, you’ll be equipped with the knowledge and skills needed to address significant challenges in the food industry. By understanding nutrition principles and gaining business acumen, you’ll be prepared for a variety of diverse roles in this expansive industry. Career examples include, but aren’t limited to:
Community Health Worker
Fitness and Wellness Coordinator
Food Service Manager
Registered Dietician (RD)
Restaurant Manager
A degree from changemakers in food and nutrition
Our faculty brings a high-level of expertise to every research project. In addition to cutting-edge approaches to research, we’re focused on creating a better future for people. We’re lifelong learners with a goal to improve health outcomes for the communities we serve. Some of our research focuses on:
- Discovering the impact of the environment and policy on food security and community health.
- Exploring mechanisms involved in the development of diabetes and cardiovascular disease.
- Harnessing big data to improve patient outcomes.
- Using state-of-the-art cognitive, behavioral and neuroscience techniques to study the components of human communication.
- Utilizing advanced technology to monitor and promote healthy lifestyles.
A degree from changemakers in food and nutrition
Our faculty brings a high-level of expertise to every research project. In addition to cutting-edge approaches to research, we’re focused on creating a better future for people. We’re lifelong learners with a goal to improve health outcomes for the communities we serve. Some of our research focuses on:
- Discovering the impact of the environment and policy on food security and community health.
- Exploring mechanisms involved in the development of diabetes and cardiovascular disease.
- Harnessing big data to improve patient outcomes.
- Using state-of-the-art cognitive, behavioral and neuroscience techniques to study the components of human communication.
- Utilizing advanced technology to monitor and promote healthy lifestyles.
How to apply
first-year student
You are considered a first-year student for application purposes if you have not attended college at all, or have fewer than 12 transferable credit hours (with a minimum 2.50 cumulative GPA).
Don't meet admission requirements?
You can still gain admission to ASU through Earned Admission. Through this pathway, you can demonstrate your ability to succeed at ASU by completing online courses with a 2.75 GPA or higher.
To begin, submit an application to ASU. An enrollment coach will reach out with more information if the Earned Admission Pathway is right for you.
Don't meet admission requirements?
You can still gain admission to ASU through Earned Admission. Through this pathway, you can demonstrate your ability to succeed at ASU by completing online courses with a 2.75 GPA or higher.
To begin, submit an application to ASU. An enrollment coach will reach out with more information if the Earned Admission Pathway is right for you.
Join one of the best schools for nutrition
At the College of Health Solutions, students and faculty research solutions to pressing global health challenges while preparing the health workforce of the future. Ongoing partnerships with the medical community offer students access to professional resources and networking opportunities with Mayo Clinic, Banner Health, HonorHealth, Dignity Health and more.
6,500+
students.
250+
Barrett honors scholars.
160+
faculty members.
$14.5
million in research expenditures.
Tuition calculator
Use our calculator to estimate your full-time or part-time tuition fees for this program prior to any financial aid. Keep in mind that most of our students receive financial aid, which can reduce out-of-pocket costs. Learn more.
Tuition calculator
Use our calculator to estimate your full-time or part-time tuition fees for this program prior to any financial aid. Keep in mind that most of our students receive financial aid, which can reduce out-of-pocket costs. Learn more.
You might also be interested in
Undergraduate
Sustainable Food Systems (BS)
Undergraduate
Community Health (BS)
Undergraduate
Health Education and Health Promotion (BS)
Undergraduate