Online Master of Science in Regulatory Science – Food Safety
In this Master of Science in regulatory science with a concentration in food safety, you’ll focus on the regulatory and compliance aspects of the food supply chain. You’ll gain a deeper understanding of the regulatory landscape and develop the knowledge and skills needed for a career in food safety and regulation.
Quick facts
Next start date: 01/13/2025
Total classes: 11
Weeks per class: 7.5
Total credit hours: 33
What is food safety and regulation?
Food safety focuses on the safe handling, distribution, selling and preparation of food. Depending on the position, professionals in the food safety industry may:
- Assess food safety hazards.
- Conduct site inspections.
- Create food safety policies.
- Develop preventative food safety procedures.
Regardless of the role, the central goals of food safety and regulation are to protect consumers’ safety, reduce health risks and ensure a wholesome food supply chain.
What will I learn in a food safety degree concentration?
This food safety degree concentration covers food protection concerns and regulations throughout the food supply chain from distribution to the retail market. Courses examine food safety regulations from local, state and federal agencies, including the U.S. Food and Drug Administration.
In this regulatory science degree, you’ll explore aspects of food safety, including inspection, hazard analysis, safe food practices and the handling of food emergencies. You’ll also learn how to identify food safety issues and gain an understanding of the ethical and legal challenges of food safety and regulation.
Professional licensure and certification
ASU academic programs are designed to prepare students to apply for applicable licensure or certification in Arizona. Completion of an ASU program may not meet education requirements for license or certification in another state. If you are planning to pursue professional licensure or certification in a state other than Arizona, it is strongly recommended that you visit our professional licensure page for contact information of the appropriate licensing entity to seek information and guidance regarding licensure or certification requirements.
Will my diploma say ‘online’?
No, Arizona State University’s diplomas don’t specify whether you earn your degree online or in person. All diplomas and transcripts simply say “Arizona State University.”
Online food safety and regulatory science degree courses
Courses in the food safety degree concentration prepare you to identify and prevent food contamination through regulations and food safety best practices. This regulatory science degree incorporates a transdisciplinary approach, meaning you’ll also learn the fundamentals of clinical research and regulations of medical products. Courses include:
What can I do with an online food safety degree concentration?
Upon graduating from this food safety degree concentration program, you’ll be well suited for a variety of jobs in food safety and regulatory science. In particular, this degree helps to prepare you for local, state and federal regulatory careers in agencies such as the FDA, the U.S. Department of Agriculture, state and county health departments and food manufacturers. Regulatory science and food safety careers may include, but aren’t limited to:
Learn from professionals in food and health
The Edson College of Nursing and Health Innovation is the home to world-renowned and award-winning faculty members. Our faculty’s accomplishments include, but aren’t limited to:
- Fulbright Senior Scholar.
- Highly credentialed experts with doctoral degrees and professional certifications in regulatory affairs.
- Industry leaders in pharmaceutical companies and on executive boards.
- National faculty nursing awards.
- Rosalynn Carter National Leadership Award in Caregiving.
- Ruth B. Freeman Award from the American Public Health Association.
Learn from professionals in food and health
The Edson College of Nursing and Health Innovation is the home to world-renowned and award-winning faculty members. Our faculty’s accomplishments include, but aren’t limited to:
- Fulbright Senior Scholar.
- Highly credentialed experts with doctoral degrees and professional certifications in regulatory affairs.
- Industry leaders in pharmaceutical companies and on executive boards.
- National faculty nursing awards.
- Rosalynn Carter National Leadership Award in Caregiving.
- Ruth B. Freeman Award from the American Public Health Association.
Admission requirements for the food safety degree concentration
Applicants to the online food safety master’s degree must fulfill the requirements of both the Graduate College and the Edson College of Nursing and Health Innovation.
Enroll in an innovative health school
ASU’s Edson College of Nursing and Health Innovation provides a world-class education to students across various health disciplines. We distinguish ourselves by delivering excellent programs and challenging courses led by high-quality instructors.
26+
undergraduate, graduate and certificate programs online.
334
faculty members.
$59 million+
in research expenditures.
7,000+
students.
Tuition calculator
Use our calculator to estimate your full-time or part-time tuition fees for this program prior to any financial aid. Keep in mind that most of our students receive financial aid, which can reduce out-of-pocket costs. Learn more.
Tuition calculator
Use our calculator to estimate your full-time or part-time tuition fees for this program prior to any financial aid. Keep in mind that most of our students receive financial aid, which can reduce out-of-pocket costs. Learn more.
